Brussels sprouts … what can I say? I find them beautiful and good … they can be cooked in many ways: steamed, stewed, baked. They also contain a good amount of minerals, proteins, fibers and vitamins. Their taste can be a bit too bitter for someone; in this recipe we add some carrots and raisins that will bring to the plate a nice sweet note.
I wanted it to be the first word published on this blog.
I feel very grateful to all of those who have worked since now, …
Hi everyone, here is a recipe to prepare a special red quinoa salad. An explosion of colours: red, orange, white, green…..really inviting. Read More
Hi, here is a very simply recipe, to prepare muffins. They could be a nice break, a sweet breakfast or a way to end lunch or dinner without exceed too much: infact these muffins are vegan and sugar free! Try them 😉