Snacks and tapas

A delicious and colourful pesto to serve as a starter or to put on pasta…

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I have so many cooking books at home: with some of them I’ve fallen in love with finger foods and shot glasses. I really like to see the table completely covered by these mono portions and tapas…it is so coloured and you can try many flavours. Sometimes I use them as starters before the meal.

This is a simply but tasty version of shot glasses with no spicy hummus and a sensational black olives sauce!
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Hi, here is a very versatile recipe. Burgers are always a huge success. Especially if you have children, this is a nice way to offer legumes or vegetables. This is a very spicy and tasty version, that I use as a starter or a light second course.

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